Experience first-hand how organic Taiwanese tea is grown and produced at a real operating tea farm in Yilan that still uses traditional tea processing methods passed down by generations. Pick leaves with a local tea farmer at the plantation and learn how they are harvested (without modern machines) and prepared to become tasty cups of Oolong. Then, experience a rare, hands-on experience learning how to roll and roast tea leaves. After a lunch of tea-infused cuisine, head to an award-winning craft beer brewery and join the guided tour to learn more about beer brewing. Sample various craft beers, including tea beer before heading back to Taipei.