Members save 10% or more on over 100,000 hotels worldwide when you’re signed in
Cod tasting experience, Norwegian history and food culture
Features
- Free cancellation available
- 45m
- Mobile voucher
- Instant confirmation
- Multiple languages
Overview
- Explore Arctic Cod Fishery History through a culinary tasting experience
- Learn about Sea Sami Culture with a guided tour of the museum
- Admire Northern Lights photos Ole Salomonsen, Truls Iversen, and Per Ivar Somby
- Voyage Through the Arctic Gateway`s Maritime History
- Taste, feel, see, hear and smell the history with a 5 sense experience
Activity location
- Tromsø
- Tromsø, Troms, Norway
Meeting/Redemption Point
- Søndre Tollbodgate 3, 9008 Tromsø, Norway | Please show up at the Full Steam Entrance , our personal will guide you to the starting point of the activity
- Tromsø, Troms, Norway
Check availability
Full Steam storytelling package
- 45m
- English
What's included, what's not
- Guided tour with expert commentary
- Tasting experience with 4 elements
- Access to Full Steam Coastal Museum
- Additional food and drinks from the restaurant/bar
Know before you book
- Not allowed: Alcohol and drugs
What you can expect
Discover Northern Norway's Cod Fishery: A Tasting Experience Through History
Embark on an unforgettable journey into Northern Norway's cod fishery. Visit our historic building, and experience the rich history of Arctic codfishery through storytelling, exploration, and tasting surrounded by authentic artefacts.
Delight in four exquisite cod dishes from the Full Steam kitchen as you immerse yourself in this unique cultural experience.
Guided Tasting Experience: The Cod Fishery Trilogy on the ground floor
Begin your tasting adventure on the ground floor with an expert guide who will lead you through the storied past of the Arctic cod fishery, centred around four key elements:
Caviar: Savour this delicacy and learn about its journey from cod breeding to your plate.
Cod Tongue: Discover this traditional treat, valued for its unique texture and flavour.
Stockfish: Explore the legacy of cod and its transformation into a culinary staple.
Cod Liver Oil: Learn about its significance in Arctic nourishment and Peter Møller's steam method.
This tasting highlights sustainable practices, emphasising the use of all fish parts, aligning with modern sustainability policies and environmental stewardship.
Three Captivating Exhibitions
Sea Sami Exhibition (3rd Floor): Discover the Sea Sami people's unique culture, traditions, and deep connection to the sea.
Northern Light Exhibition (3rd Floor): Marvel at stunning Aurora Borealis photographs by Ole Salomonsen, Truls Iversen, and Per Ivar Somby. Purchase your favourites at the gallery.
Seafarer Exhibition (4th Floor): Explore Tromsø's maritime history with vintage maritime artefacts, and historical exhibits, learning how the region thrived from and at the sea
Explore at Your Leisure
After your guided tasting experience, explore the museum's exhibits at your own pace. Connect with the legacies of the Sea Sami and fearless seafarers, deepening your understanding of Northern Norway's rich maritime heritage.
Access and Enjoyment
Gain access to all three exhibitions with your visit. Experience the Sea Sami culture, the beauty of the Northern Lights, and the comprehensive maritime history of the world's northernmost coastal museum. This is more than a visit; it’s a journey through Arctic history, culture, and flavours.
Restaurant and Bar
Our restaurant and bar are always ready to serve you food and drinks. The dishes reflect the histories told at the museum, offering a culinary experience that complements your journey through Arctic heritage. Looking forward to welcome you to the Gateway of the Arctic
Location
Activity location
- Tromsø
- Tromsø, Troms, Norway
Meeting/Redemption Point
- Søndre Tollbodgate 3, 9008 Tromsø, Norway | Please show up at the Full Steam Entrance , our personal will guide you to the starting point of the activity
- Tromsø, Troms, Norway