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Traditional Cooking & Pasta Class at Stunning Farmhouse
Traditional Cooking & Pasta Class at Stunning Farmhouse
Traditional Cooking & Pasta Class at Stunning Farmhouse
Traditional Cooking & Pasta Class at Stunning Farmhouse
Traditional Cooking & Pasta Class at Stunning Farmhouse

Matera Cooking Class

By Matera Cooking Class
10 out of 10
Features
  • Mobile voucher
  • Instant confirmation
Overview

Set amongst the unique and beautiful nature of the Basilicata countryside, the farmhouse was built using traditional and local materials. The farm includes over 2000 olive trees and around 300 orange trees as well as organic fruit and vegetable plots that provide aubergines, courgette, tomatoes, artichokes, chicory, lemons, cherries, pomegranates and much, much more. Guests will learn to cook in the farm's professional kitchen.

Activity location

  • Bari airport bus station
    • 20 Piazza Giacomo Matteotti
    • 75100, Matera, Basilicata, Italy

Meeting/Redemption Point

  • Bari airport bus station
    • 20 Piazza Giacomo Matteotti
    • 75100, Matera, Basilicata, Italy

Check availability


Sorry this activity isn't available on Mon, 18 Nov
Please choose a different date

What's included, what's not

  • What's includedWhat's includedDuring this experience, guests will be provided with: Snacks, A fresh pasta in traditional sauce ‘Primo’. A range of traditional, local antipasti. Wine and water included.

Know before you book

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transport options are available nearby

Activity itinerary

Get away from the hustle and bustle of the Sassi di Matera and discover a true Italian farm. Silvia, Greg and Agriturismo L'Assiolo invite you to your own personal cooking class set at a beautiful local organic olive and orange farm just outside of Matera in the Italian countryside. First up, a quick tour of the farm so that you can really understand where the food we use in this part of the world comes from. Learn all about our 'liquid gold', extra virgin olive oil, and how we produce it with our very own trees. What’s more, you’ll get the chance to eat some fruit straight from a tree - just like a real Italian farmer! Then, it’ll be straight into the kitchen where you’ll meet Silvia, the daughter of the family, who has had over 20 years of seeing her Mamma wow local and international guests with her traditional Matera, farmhouse cooking. You’ll learn the authentic, original way to make fresh pasta, a typical pasta sauce and also two typical dishes from Matera. From secret techniques to our philosophy of simplicity, this special experience in the countryside of Southern Italy will whisk you away to a side of Italy that is truly authentic.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESBari airport bus station
    • 20 Piazza Giacomo Matteotti
    • 75100, Matera, Basilicata, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLEBari airport bus station
    • 20 Piazza Giacomo Matteotti
    • 75100, Matera, Basilicata, Italy

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