expedia
linguine with octopus
Scialatielli pasta with sea food
entrance
fried anchovies
mussel soup

Tasting in Naples

By degustazione eno - gastronomica a napoli
Free cancellation available
Price is S$56 per adult
Features
  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
Overview

At the Taverna Luciana you can taste the real recipes of the past, prepared with love and with high quality ingredients
The chef seeks the true Neapolitan tradition in the history of our beautiful city
The Neapolitan Ragu' as Neapolitan grandmothers prepared it, the Sfogliatelle, the Babà and the homemade limoncello as it can only be found in Naples
Fresh anchovies from our crystalline sea
the typical wines, Aglianico and Falanghina, will accompany you on this fantastic journey sitting comfortably at the table with your loved ones

Activity location

  • Taverna Luciana - Ristorante e pizzeria Cucina Tipica Napoletana
    • 143 Via Santa Teresa degli Scalzi
    • 80135, Napoli, Campania, Italy

Meeting/Redemption Point

  • Taverna Luciana - Ristorante e pizzeria Cucina Tipica Napoletana
    • 143 Via Santa Teresa degli Scalzi
    • 80135, Napoli, Campania, Italy

Check availability


Tasting in Naples
  • Activity duration is 2 hours2h2h
Price details
S$56.40 x 1 AdultS$56.40

Total
Price is S$56.40
Until Sat, 23 Nov

What's included, what's not

  • What's includedWhat's includedthe tasting can also be booked for lunch

Know before you book

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transport options are available nearby
  • Specialised infant seats are available
  • Suitable for all physical fitness levels
  • for vegans, please report this when booking

Activity itinerary

We offer a tasting (land or sea) that includes all the most representative dishes of typical Neapolitan cuisine, combining local wines. the choice of menu must be communicated at the time of booking Land menu Aubergine parmigiana buffalo mozzarella from Campania DOP Typical mixed fried land dish two first courses: ziti alla Scarperiello and pasta and potatoes with provola Typical Neapolitan desserts depending on the season Aglianico wines, water, coffee and limoncello Seafood menu Fried anchovies and cod mussel soup octopus salad two first courses: linguine with real octopus and scialatielli with seafood Typical Neapolitan desserts depending on the season Falanghina wine, water, coffee and limoncello

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESTaverna Luciana - Ristorante e pizzeria Cucina Tipica Napoletana
    • 143 Via Santa Teresa degli Scalzi
    • 80135, Napoli, Campania, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLETaverna Luciana - Ristorante e pizzeria Cucina Tipica Napoletana
    • 143 Via Santa Teresa degli Scalzi
    • 80135, Napoli, Campania, Italy

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