Stop at: Big Pagoda This pagoda is situated in Daci'en Temple which was religious centre of Chang'an in the Grand Tang Dynasty. It used to be the tallest building in the city and only those most capable candidates who could pass the imperial examination were allowed to walk up from inside to the top to show their special honour given by the imperial court and their soaring future. It is such a popular destination today because parents from all over the country would like to come then pray in front of the Buddha in the hope that their kids could be top students in schools. The surrounding area of the Big Wild Goose Pagoda is also the most beautiful part of the city with lots of buildings built in ancient style. A visit of his place and a stroll in the area will immerse you with Buddhist culture and to see the combination of antiquity and modernity of the city.   3. Biang Biang Noodle   Those most famous and popular foods in Xi’an are mostly wheat-based since it’s a city in northern China which is drier and colder compare with the south. Such climate and geographical location render Xi’an to be home of various kind of noodles and dumplings! There are more than 60 different noodles in the area and most of them are fresh hand-made ones. With divers styles, special textures and various flavours, Xi’an noodles have been eaten widely as daily savouries and have been adored by people from all over the world! Among all these noodles, Biang Biang Noodle is one of the most popular. It’s regarded as one of the "eight strange wonders of Xi’an area”. Locals always call it as “ wrest best noodle” or the “ seat belt noodle” due to it’s are thickness and length. The name perfectly describes the characters of the noodle. As long and wide as seat belt. It is broad and hand-made and every time when the noodle is being made, it touches and slaps the table and makes sound like “Biang Biang”, hence the name. Trying this special fresh hand-made noodle and eating row garlic at the same time will be a pure joy for people and will make you come to the conclusion that China is the hometown of noodles. 4. Xi’an Burger Rou jia mo is one of a very popular snacks in Xi’an area. It literally means “bread with meat stuffed in it”. With a history about one thousand years, it is widely consumed by locals in Xi’an area. The meat put inside is most commonly pork belly, stewed for few hours in the soup with lots spices and seasonings which will eventually make the meat quite flavourful. The hours-stewed meat and fat will be minced and chopped and then stuffed in those fresh-made plain taste bread together with small amount soup and chilli sources will present people a perfect combination. It is a remarkable equivalent to the Western hamburger and meat sandwiches. 5.Lamb or Beef BBQ In one word, try BBQ on street side at night with gentle breeze and cold beer will be a sheer heaven for most people in hot summer.