A foodie tour in Sendai, the largest city in Tohoku region. Sendai is celebrated for its culinary scene, offering a wide variety of delicious local dishes such as gyutan (grilled beef tongue), zunda (sweetened edamame paste), and seafood fresh from the nearby coast. Let's take a stroll around Sendai and fill our bellies!
・Includes lunch options from which you can choose, visiting at least 5 different places to ensure a full stomach.
・Walking around to work up an appetite, gradually gaining a perfect understanding of Sendai city's layout.
・Paying visits to temples and shrines frequented by locals.
・ Introducing local favourite foods ranging from snacks to sweets and lunch options.
Your English or Chinese-speaking guide will satisfy your hunger and your senses while also stopping by Sendai's back streets.