If food is an important part of a culture, Lisbon is full of this delicious culture, and reveals this appetising characteristic in different shapes, textures and flavours.
This tour will introduce you to the many Portuguese tasty delicacies, while walking through the city centre and let yourself be dazzled by the charm of its streets, buildings, squares and viewpoints.
We start with a visit to Time Out Market where you will feel the environment of the most important market in the city. You will be given the opportunity to drink the typical coffee and the traditional pastel de nata, a kind of breakfast in the Portuguese way.
We then embark on a boat trip on the Tagus River to the “south bank” where the goal is to taste the delicious and famous seafood in the form of a soup and a rissol (salty patty), while enjoying the fabulous views that the south bank has to the capital.
Returning to Lisbon the mission is now to go to Praça do Comércio where we will make a toast to Lisbon and its gastronomy with a chalice of the no less famous Ginja. We then follow Baixa Pombalina to another ex-libris of Portuguese gastronomy. If fish and seafood are famous, pork is also a guest of honour, and Bifana is a must try. An always appetising fried pork sandwich, which makes even more sense when accompanied by the, no less famous and characteristic, beer.
Finally, nothing better than the most illustrious guest of this gastronomic celebration the wine! We will finish the gastronomic tour with a wine tasting accompanied by some more eatable snacks. The wines are from the Lisbon region, with historical and famous vineyards and the snacks are illustrious ambassadors of Portuguese food. bread, cheese and jam! To die for!