During 1h come an learn how to taste 6 Burgundian wines (3 reds and 3 whites), of Côte de Beaune and Côte de Nuits.

Can you taste different kind of wines the same way ?

Using method, learn to evaluate the colour of the wine and what kind of informations can you guess from it.
Discovert how aromas are able to express themselves through wine. Do these aromas come from the grape variety, the ageing, the material used ?

Does the making process has an impact onto the taste of the wine ?

After the session, you will be able to answer these question and understand several impacts from the making process onto the wine.