Discover the techniques and history behind traditional Greek cuisine in this hands-on cooking class led by a professional chef. Learn the secrets of the country's most popular dishes as you prepare and savour a 3-course meal while enjoying stunning sunset views over the UNESCO-listed Acropolis.

Meet up with your local chef and listen to a presentation introducing the fresh ingredients into each dish. Learn the secrets and the methods of cooking the local dishes and discover which ingredients are best for each recipe. Roll up your sleeves and start chopping as you prepare your 3-course meal. Your menu includes seasonal ingredients, and your guide gives you helpful tips as you make traditional Greek foods, desserts, and sauces.

End on a sweet note, preparing the local cream pie with lemon sense. Allow the conversation to unfold as you learn about local culture and history, and sip on an excellent glass of wine from the wide wine and spirits list (purchased on site). As you chat, savour your freshly made dinner and take in the majestic views of the sun setting over the Acropolis right in front of your eyes.