Four Seasons, Mahé Island hotels

"Perfect"

"We had the best experience staying at this hotel—the service was truly outstanding! Every team member went above and beyond to ensure our satisfaction and happiness. Raj from the buffet was always attentive and made sure we had everything we needed. Manoj, the chef, created delicious meals and even accommodated special requests with a smile. Cristin from the reception was welcoming and warm, making us feel right at home from the moment we arrived. Rose at the restaurant provided impeccable service, always engaging with us and ensuring our dining experiences were flawless. What stood out the most was how each of them made personal connections with us, which made our stay all the more memorable. It's clear that this hotel values customer care, and we genuinely felt cared for. Highly recommend staying here if you're looking for a hotel with world-class service!"

"It was less secluded than the other hotels so you can easily walk to restaurants and bars nearby, but the property itself is very quiet and super nice because it has a huge garden which is spotless and very well maintained. "

"We had a very nice stay. We really recommend la nautique. It is also 4 min from the best beach in mahe, Anse Royal."

"Just amazing property, great friendly staff. Big rooms, nice bathroom, nice luxurious beds and soft beddings and towels. Nice manicured gardens and above all great white sands beaches just at the door step "

"Love the location "

"Great hotel for families"

"Beautiful and peaceful location with friendly and very helpful staff. Not adjacent to accessible beaches but free shuttles available to Beau Vallon beach. Property is clean and comfortable but slightly dated"

"Coral Strand is one of the only hotels that truly is on the beach. The hotel in general needs updating badly but the amenities served their purpose fine. We asked for well-blended piña coladas, but the staff did not understand how tourists prefer their drinks. Mahek restaurant is the best for lamb curry. Find other food elsewhere."